I know it's late in the month, but CTMH has a fantastic deal this month: Stampaganza!! Buy two stamp sets and receive the third one free! I will be ordering again at the end of the month, so if any catch your eye, let me know!
Wednesday, November 25, 2009
So I had a bag of Avocados in the pantry, that needed to be used, and I came across this super yummy pasta recipe:
1 lb chicken breast, diced
1 tsp olive oil
2 avocados, mashed
500 ml whipping cream
2 cups grated cheese
1/4 cup pine nuts
1 box fettucine
It's really simple, just brown the chicken in the oil, adding the nuts halfway through.
Mix the cream, cheese and avocados, and add to the chicken. Let it simmer until your pasta is ready, and voila! Shrek Pasta!
For a low fat option, I made a cream sauce (using a roux with flour and butter) with 2% milk and also I added fresh cilantro and basil and some roasted garlic from Epicure. It was so good, you have to try it!